A tender, flame-broiled chicken breast topped with sautéed fresh mushrooms,
onion, bell pepper and fresh tomatoes with feta cheese in a mild wine sauce.

Experience the Thrill of the GrillTM. Over two pounds… and good. Steve’s Rotisserie
Chicken is selected fresh everyday, then Slo-RoastedTM to tender and moist goodness.
Choice of Apricot Glaze, Teriyaki Glaze or BBQ Glaze.

Flame broiled chicken breasts topped with bourbon baked apples,
warm brie and applewood smoked bacon.